Coconut gin, white vermouth, bitter bianco, rhubarb vinegar & water
Keep chilled and pour over ice. Garnish with sliced rhubarb.
Natural separation may occur due to the absence of artificial preservatives. It does not mean that your drink has gone bad. Just shake before drinking and you're good.
Lasting period: minimum one year, no need to be stored refrigerated, but keep out of the sun.
